Wednesday, November 17, 2010

Food Review - Amante's Pizza and Pasta

Amante’s Pizza and Pasta
3345 W Greenway Rd,
Phoenix, AZ 85053
(602) 358-8445
Don't forget to read the Yelp reviews, too!
http://bit.ly/94zuem

 
Amante’s (http://amantepizzaandpasta.com/) is a Washington state based Italian food joint offering a pretty comprehensive menu with some outrageously large portions.  I am not sure if they opened a location in Phoenix, Arizona due to proxy to Washington, but I am thankful for their decision…their food is pretty darn good.  According to their website, there is also a location in Maryland.  I guess they have to start somewhere (in regards to the East Coast expansions).


The Menu
Amante’s has a very detailed but fairly common menu for an Italian food restaurant that specializes in carry out and delivery type orders.  

Amante's Take Out Menu

The menu is broken into separate categories ranging from hot oven grinders, pizzas, salads, appetizers, deserts, etc.  The descriptions of the items are fairly basic, but the team at Amante’s has no problems making substitutions or accommodations for specific requests made on their menu items.
 
Amante's Menu, Categories

One of the little features that Amante’s extends to their patrons via the menu is the “Create your own…” form of dining.  In my experience, I have found that no matter how great you might thing your meals are, people tend to like things the way they like them.  Having a custom pizza and custom calzone option makes it very convenient for consumers who are less inclined to select a pre-prepared item.

The prices range from $3.99 up to $15.99 depending on the item and the variety and capacity of what is being ordered.

Finally, Amante’s does have a “Low Carb / Healthy” option on their menu, which is par for the course on modern restaurants but still a welcome addition for the healthier among us that wish to delve into those options.


Location
As I mentioned, Amante’s is a Washington based restaurant, with one location in Arizona and one location in Maryland.  Having only one location limits them slightly, but they do have a great carry out and delivery option…though I cannot give my opinion of the delivery as we have never used it.

Amante’s is located on Greenway, halfway between the I-17 and 35th Ave.  The restaurant sits nestled in the back of an old strip mall and shares the space next to a Goodwill and a K-Mart.  It’s apparent when pulling up to Amante’s that the strip mall (not necessarily the restaurant) has seen better times.  The economic downfall has taken its toll and the strip mall has obviously seen better days.  Several areas remain vacant and for rent and a few businesses in the parking lot are already out of business and boarded up. 

Right near the Amante’s is a popular Mexican food restaurant (which I will review) called Top Shelf.  Usually, they are commanding a large percentage of the parking spots in the strip mall.

Amante's Exterior

Interior / Ambiance:
Amante’s is…misleading.  From the outside large stone columns and old broken down brick and concrete lead their way up to the beaten down doors of the restaurant, but the interior is…actually quite exquisite. 

Fine linen table cloths made of pearl white soft cloth drape over the large tables.  Bright shining tile floors lead the pathway up to a small staircase.  Against the wall is a bar, which is unusual because I seem to recall Amante’s not serving alcohol.  Still, the bar is well maintained and the large plasma TVs complement the experience. 

I find it hard to paint an accurate comparison picture – but picture the ambiance is actually better than Olive Garden, quiet and calm, yet still exciting enough to get your attention when you sit down and glance at the TVs.

One thing I feel like mentioning is the fact that when we went in Amante’s (and almost EVERY time we got carry out) the restaurant is virtually empty.  There have only ever been two occasions that we have witnessed other people dining at the restaurant.  After a brief conversation with the waitress, I’ve found that this is actually because their carry out and delivery service is SO popular, very few people take advantage of the dining in option.

It’s a shame, really, their interior and waitresses are quite nice.



The Service:
We have only dined inside Amante’s one time (those are the pictures provided) and when we were there, we were treated like kings…that could also be because we were the ONLY people in the restaurant the entire time we were there.  There were literally no other people besides the employees of the restaurant and us.

That being said, our interaction is usually with the waitress when we get carry out, who is always very quick to retrieve our order and prompt in ringing us up.



The Food:
Amante’s serves a very wide variety of food.  I naturally gravitate toward the sandwich genre, and more specifically, the chicken sandwich genre.  I really am trying to expand, but…baby steps. 

I ordered the chicken parmesan hot sub/grinder.  It is served with marinara sauce, onions, parmesan and mozzarella cheese on French bread.  

Chicken Parmesan w/Marinara on Side

The only change I made was to have the marinara sauce served on the side.  I do this because I find that most restaurants that prepare chicken parmesan prepare the sandwich first, and they apply the sauce too soon prior to serving it.  When the sandwich is served the bread becomes soggy which really kills the experience for me.  As a result, I have become accustomed to ordering the sauce on the side.

The sandwich was very, very good.  In fact, I would actually rate Amante’s as having one of the best chicken parmesan sandwiches to be ranked with some of the greats like DeFalcos, Meatballz or Yo Paulies.

The chicken is prepared grilled and then diced and topped with a generous amount of parmesan and surprisingly sweet red onions.  Occasionally the French bread housing is burned or over-cooked, but not to an unacceptable level.  The sandwich really does hold up to the price tag and I usually finish the entire thing, leaving me quite full.

My father ordered the same as myself and it was prepared the same way.

We also ordered a pizza for the table.  We didn’t go bold or try anything special – straight cheese pizza. 

Straight Cheese Pizza (as opposed to a crooked one)
It arrived piping hot and we found the pizza to be standard fare, nothing ultra impressive but still good enough to keep us wanting another few slices.  One thing we noticed was the size.  The photographed pizza is actually a medium, which serves a hefty 6 slices of pizza.

My wife ordered the spaghetti and meat sauce.   

Spaghetti w/Meat Sauce
The spaghetti was pretty standard, nothing fancy – big fat tasty noodles.  The meat sauce was what I would also consider average.  This was the first time we have ever ordered pasta at Amante’s and my wife’s initial reaction to the sauce was that it was too thick.  The taste was alright, but the consistency was very…pasty.  The presentation was great and the fresh parmesan and garlic bread compliment the overpowering sauce.


The Price:
The prices at Amante’s are standard for most Italian food restaurants of their quality.  While they do provide good carry out and delivery service, I would not for a moment suggest that Amante’s is “Fast Food Italian” – there is enough care and thought put into each dish that you really do get what you pay for.  Prices range from the lower $1.99 for sides and can climb to an upwards of the $100s for catering dishes.  I would say that the average is ~$8.99 for most dishes.
  • Lunch or Dinner for two people: $19-26 (depending on if you each order your own entre, or share a pizza)

The Verdict:
Amante’s is one of those “fall back” places we rely on when we don’t feel like cooking and don’t particularly want to spend the time to go out.  We’ve had Amante’s probably 10 times since we’ve moved into our new house and we have done the carry out option 9 out of 10 of those times.  It’s fast, convenient, and tasty.  We’ll definitely continue to eat at Amante’s…and there will be a few future reviews for there because there are some things that we have tried which I have not gone over such as:

  • Outworldishly large calzones
  • Amazing breadsticks
  • Some of the best baklava I’ve ever had

Stay tuned for that at another time.


Thursday, November 11, 2010

Food Review - Wildflower Bread Company

Wildflower Bread Company
2805 W Agua Fria Fwy
Phoenix, AZ 85027
(623) 879-6819
Don't forget to read the Yelp reviews, too!
http://bit.ly/ayQ4Mt


The Wildflower Bread Company (http://www.wildflowerbread.com/) is an Arizona based bakery/cafe with an assortment of delectable dishes.  I feel like I would be lying or hiding something from the reader if I failed to mention that I make it a point to eat at Wildflower Bread Company at least once a week, or once every-other week.  Yes, it's that good.

For my blog-type reviews, I don't particularly give a star rating (instead, I leave that to Yelp) but I try my best to be fair and I truly think that Wildflower Bread Company deserves a 4.5-5 star rating.


The Menu
The WBC menu is separated into a few main categories:  Breakfast, Lunch/Dinner, and Baked Delights from that you have a wide selection of breakfast foods, hot sandwiches, soups, pasta, cold sandwiches, salads, and much more.  The menu does go into very specifics for catering, cakes, special events, etc.  My only complaint with the menu is that there is no nutritional information yet, although WBC acknowledges this and is working on providing that soon.

Of the selections on the menu, we try to switch it up every few times we head to WBC but sometimes we just come back to the same old favorites.  I will make an effort the next time I am there to branch out into something different to make future WBC reviews more varied.

If you don't have time to visit the website to get an idea of the foods they offer, think Paradise Bakery but more original.  Sandwiches, soups, bread boules, and fresh crisp salads.  They also offer a variety of penne and linguini pasta dishes.

The prices on the menu are varied, ranging from $4.95 to $9.95 price range.  Our typical visit to WBC usually runs ~$22.00 and that sounds steep, but that includes meals for two, a drink, and usually a variety of pastry (a cookie, cinnamon bun, etc).  Usually, this is cheaper for breakfast as we tend to not follow our pancakes and french toast with cookie chasers.


Location
Unfortunately for folks not living in Arizona and reading this, you cannot enjoy the succulent dining of the WBC (as far as I know).  They are an Arizona based food chain and do have several locations throughout the valley.  Refer to their website for the location nearest you. 

For this review, we visited the location near the I-17 or more commonly known as the "Deer Valley AMC Center."  The WBC here is nestled comfortably between a Radio Shack and a Luna's Pizza in the side of a strip mall.  Nearby, you will find a Chick-Fil-A, Target, Macaroni Grill, Claim Jumper, Subway, and of course the grand AMC-30 screen theater.


Interior / Ambiance:
The inside of the WBC is decorated like a modern cafe.  Abstract artwork hangs from the clean walls, the floors are well kept and clean, the atmosphere can be best described as a mix of "commercialized" and "coffee house" and placed cozily in the middle of the restaurant is a set of comfortable high-back chairs with big cushions, a table, and a newspaper.


The Service:
The WBC uses the same type of "You order it, we deliver it" type service that many of the popular places are using these days.  Pei-Wei, Nick's, and even Chick-Fil-A use this same "order and we deliver" method.  That being said, the service is usually very good.  The cashiers are friendly and happy, always eager to greet and say "Hello!" -- occasionally we even get a joke here and there.  Halloween was fun, as most of the staff were dressed as bar maids and cowboys.  Festive!

Once you place your order, wait patiently for approximately 5-10 minutes for your food to be prepared, and it will be delivered to your table using their brilliant-yet-simplistic delivery method.


The Food:
This is what the review is all about, and this is where WBC really shines.  For the remainder of any additional WBC reviews I do, I can skip all of the introductory information and link back to it, because the food is the only thing we mix up.

WBC uses very fresh ingredients.  Obviously any dishes that have a bread component to them is baked fresh in their bakery daily.  Sandwiches come with crisp lettuce, fresh tomatoes, delightful cheeses, etc.  It seems like when the owner or head chef of the WBC was creating the menu they really believed in the old creed that "Fresh ingredients make a fresh taste." 

In the most recent visit, I ordered the Turkey Pastrami Sandwich with the mixed chips and honey mustard on the side.

Turkey Pastrami, Chip Mix w/Honey Mustard on Side
This particular sandwich is a "hot sandwich" the thick layer of Swiss cheese comes melted and layered between succulent pieces of 99% fat-free turkey pastrami.  Served on a piece of caraway rye bread, I found this sandwich to be one of my favorites.  I order the honey mustard on the side, but I feel the need to explain that I do this because I love it so much.  The WBC honey mustard can only be described as the thickest and tastiest combination of flavors you will ever try.  They make real honey mustard (none of this high fructose corn syrup stuff), where you can see the honey in the honey mustard.  I usually get it on the side because I am a dipper (both my chips and my sandwich) and it makes each bite have a rush of flavors.

My wife ordered the Caesar salad (dressing on the side) and their famous Potato Cream Cheese soup.

Caesar Salad, Sourdough Bread, Potato Cream Cheese Soup
The customary procedure for our meals is that I sample some of her food, and she samples some of mine.  In this particular case I have actually ordered this exact meal before, so I can describe it pretty well.  My wife usually finds this to be her favorite soup.  Served just hot enough (not scolding, and not cold) it comes with a piece of bread for dipping and usually in a cup or a bread boule.  The soup has a creamy cheese taste and each bite is overflowing with soft pieces of potato.  

The salad is crisp and delicious and is served with pieces of thinly cut fresh Parmesan cheese, which I promptly steal from my wife and eat for myself.  Muaha!
After our meal there is a 99% chance we've already ordered some sort of pastry to nom on, so BEHOLD:
Two Chocolate Chip Cookies
Alright, let's just everybody relax.  These cookies are gooooooood.  Freshly baked, always soft, bitter-sweet chocolate chips.  I am strong enough to admit that I don't love these as much as Paradise Bakery cookies, but my wife does.  I think it's the semi-sweet chocolate chips they use.  But I can admit, these are damn good cookies.  Good enough that I order one with every meal (except breakfast).


The Price:
As I mentioned earlier in the review, the price at Wildflower varies...I suggest a quick viewing of the menu on their website to get an idea of how much you might spend.  We usually spend approximately $19.00-$24.00 when we go to WBC but we are suckers for pastries.  Here is a quick list of what we feel prices usually run:
  • Breakfast for two people: $15-17
  • Lunch for two people: $16-19
  • Dinner for two people (including pastries/cookies etc): $19-24
The Verdict:
Like I mentioned earlier, we will be going back to WBC for a long time now.  The friendly service, convenient location (SO much to do in that Deer Valley area) and the food is good enough to keep us running back for more.

Food Review - Tasty House Chinese

Tasty House Chinese Food
1512 W Bell Rd
Phoenix, AZ 85023
(602) 548-8108
Don't forget to read the Yelp reviews, too!
http://www.yelp.com/biz/tasty-house-chinese-restaurant-phoenix

I came home from work the other day and I found a pamphlet hanging on my door from a new local restaurant named "The Tasty House"


The Tasty House Menu

Their menu is your impressive standard Chinese food fare.  They have a very large selection printed, separated into appropriate categories which make it easy to read.  "Poultry" "Chow-Mein and Lo-Mein, Seafood, Sides" etc.
The Tasty House Menu, Categories

 As I browsed the menu and looked over at the prices (and pictures!)
Tasty House Menu, Lunch Specials and Pictures
  ...I really was interested...but alas, the Tasty House would have to wait.

Several weeks later and a lot of convincing later -- I finally managed to visit the Tasty House on a warm Saturday afternoon (11/6/2010) for lunch and here are my impressions:

Location:
From where we live, the location is perfect.  Located in the "hole-in-the-wall" area of around 15th Ave. and Bell Rd. it's only about 5 minutes from my house...which of course could turn into a longer drive for others.  Good thing they deliver, too!  The Tasty House really is a small hole in the wall business.  I really enjoy these types of places and my wife and I secretly search for these "gems" and try desperately to discover something we can rave about and enjoy eating for years to come.

Interior / Ambiance:
This leaves a little bit to be desired.  But...understandably.  You don't look at a menu and see an entire pint of egg flower soup for $2.50 and expect the interior to be "top notch" -- and I will agree with everyone when I say it's kind of a dive.  The chairs and tables are very beautiful and brand new, but the walls, ceiling, floor, and ambiance is that of an old beat down used up building with some generic Chinese wall-hangs attempting to give some decor to the otherwise plain walls.

Hopefully they can make some money and they can spice it up -- it could really be a delicious intimate restaurant.

The Service:
Here is where they got knocked an entire star.  Don't get me wrong:  I understand that people could be at work tired, maybe they are not feeling well, or perhaps they are just having a bad day but my wife and I are an up-beat young couple and we walked into the Tasty House with high hopes to get some delicious Chinese food....

We were not greeted.  No one said Hello.  In fact, I will attempt to paint a picture of what we saw:  Nothing.  The entire place looked empty, except for a teenage Chinese boy who had on a pair of headphones and looked like he was actually sleeping in the corner booth on top of a newspaper.  Our guess is that he was the family delivery guy and he had no orders so he was taking a well deserved cap nap.  Sounds fine to us.

After a few minutes the beautiful young girl (note that attractive does not equal happy) came to take our order.  Rather than try and re-create her attitude via text in a written review, I will simply say that she was NOT happy to be there, and she did not seem happy serving us or taking our order.  That's all I will say -- she could have smiled, once, or at least been happy to give us our food or something. I actually felt BAD for her.  I wanted to help her, like maybe she was ringing people up under gunpoint or she was secretly some type of a waitress hostage.  Maybe she just had a fight with her family?  We're not sure!  We didn't really tip, but the Tasty House is not a "sit down and be waited on" type restaurant.

The Food:
The food was amazing.  I ordered the spicy Szechuan chicken with steamed rice and an egg roll.
Spicy Szechuan Chicken, Steamed Rice w/Egg Roll

My wife ordered the sesame chicken with steamed rice and an egg roll.
Sesame Chicken, Steamed Rice w/Egg Roll

We both drank water so it only cost us $10.88 -- seriously.  For lunch.  In Phoenix.  VERY good value.

After a few moments the unhappy girl delivered to our table the most delicious spicy chicken szechuan piled high with delicious crisp vegetables.  I loved every bite.  The egg roll was nuclear hot and went well with the complimentary sweet and sour sauce and duck sauce.

My wife's Sesame chicken was also very delicious -- although she says it had too much sauce on it.  My wife tends to like things bland, so her mood effects the sauce-to-food ratio.  Personally, I enjoyed it.  It had a great mix of savory and sweet delicious flavor and seemed near perfection to me, with the exception of a few questionable pieces of dark chicken bits.

The Price:

$10.88 for two people for lunch is great, especially with the portions and how delicious is was.  Well worth it, and I highly recommend it to people for lunch or even dinner (dinner prices are about 2-6 more, depending on what you order)... so you could get out of there for probably $14.00-18.00 for dinner.

The Verdict:
I will definitely give Tasty House another try.  The food was good enough and delicious and the price was right for me to investigate this as another option for a quick lunch or fast and cheap dinner.  My only change: I am going to do Take Out so I just have to pick it up, pay, and bring it home without any of the hassle.